Thursday, December 9, 2010

Holiday presents from your cooking area, made brand new again

Holiday quality recipes for presents

Much of the time, if you’re looking for Christmas quality recipes for giving, you are stuck with either cookies or candy. If you are pushed for time or money, a brand new Christmas recipe for sharing can come to your rescue. It could take you only one day, and you also could have a gift for every person on your list. Just use these Holiday recipes for giving and you are set. Resource for this article – Christmas recipes for gifts – Going beyond the cookie plate by Money Blog Newz.

Gift hot cocoa remade for Christmas gifts

It is very easy to remix a “classic” Christmas recipe that is also quite easy to put together. If you have 1 cup cocoa powder, 1 ½ cups powdered sugar and 5 cups powdered milk, you can make an amazing hot cocoa mix. All you need to do is crush 20 peppermint candies and mix it all together. You are able to also make it cherry hot cocoa by exchanging the peppermint candies with a package of cherry Kool-Aid mix. Or, if you would rather, you are able to make a mocha mix with 1 cup instant coffee granules instead of the peppermints. Include instructions to mix 3 tablespoons with hot water or milk, and it’s a tasty holiday gift recipe.

Give the gift this Christmas of homemade soda

Are you a pretty ambitious person? You may want to try homemade soda then for your holiday gift. You have two options – “naturally” carbonated or “artificially” carbonated. Do you have a keg system? Then you'll be better off with an artificially carbonated drink. Usually, yeast is used in naturally carbonated sodas. It could be done safely but will vary from batch to batch. Start by collecting used plastic soda bottles with caps — 20-ounce or two-liter work great. You will have to sanitize them. While you're at it, sanitize a funnel and a five gallon bucket. Most stores should be able to give you what you need. You need 1 gallon of hot water, 2 cups of sugar and 2 tablespoons of some kind of soda or flavoring extract for it. Put the mixture in your keg system and get carbonating when artificially carbonating. In case you are naturally carbonating then you are likely to want to add ¼ teaspoon of champagne yeast and pour it to t! he bottles in order to let them sit for three days at room temperature. After they are bottled, label the and refrigerate them and you have a fantastic Christmas gift ready for others.

Use the Christmas gift of flavored vinegars recipes

For those who have any friends that like salad, you may want to go with flavored vinegar. It is easy to make and is great as a kick to dressing. Stuff any sterilized jar about 1/3 full of bruised herbs, then fill with boiling vinegar. Seal and let steep within the fridge for two weeks, and it’s ready to be gifted.



No comments:

Post a Comment